The Expanded Food and Nutrition Education Program (EFNEP) is an essential resource in the fight against poverty, malnutrition and obesity. It was implemented to teach healthy eating habits to the most vulnerable in the country: children, and their adult caregivers, such as single mothers and fathers, immigrants, unemployed, and elderly grandparents. EFNEP helps people who, in the ups and downs of life, face a time without enough money for food.
Nutrition Education Program
The Expanded Food and Nutrition Education Program celebrates 50 years!
Who We Are
UC Cooperative Extension Family Nutrition Education provides research-based food and nutrition information and educational programs for San Mateo and San Francisco Counties. Our goal is to help youth and families make healthy food choices, maximize limited food budgets, and handle food safely.
Our staff of professionals bring a significant depth and breadth of food and nutrition experience and education to the programs. We act as a vital bridge between the UC academic system and our local communities, tailoring the latest science, curriculum, and information to the needs, cultures, and languages of our communities.
What We Do
We currently offer two USDA-funded programs for limited-income youth and families, among other nutrition projects.
CalFresh Fact Sheets
OTHER: Nutrition staff may provide technical expertise for community grants, committees, and other projects by request.